Easter Chocolate Fairy Cakes
Out of stock
Six chocolate sponge cakes decorated with sugar paste decorations.
sugar, pasteurised free range egg, rapeseed oil, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wheat glucose syrup, Mini eggs (chocolate [sugar, milk powder, cocoa butter, cocoa mass, palm kernel oil, sal oil, shea oil, mango kernel oil, emulsifiers (soya lecithin)], sugar, modified maize starch, colours (curcumin, beetroot red, titanium dioxide, plain caramel)), water, cocoa mass, cocoa butter, modified maize starch, emulsifiers (soya lecithin, mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, propane-1;2-diol esters of fatty acids), fat reduced cocoa powder, cocoa powder, milk whey powder, raising agents (diphosphates, sodium bicarbonate), salt, preservative (potassium sorbate), wheat gluten, palm oil, humectant (vegetable glycerine), wheat starch, dried free range egg albumen, stabiliser (tragacanth), colours (curcumin, beetroot red, anthocyanins, caramelised sugar syrup, copper complexes of chlorophyllins), flavouring, spirulina concentrate, safflower concentrate, glazing agent (white and yellow beeswax).
Energy (1706kJ/ 406kcal) Fat (g) 16.3g Of which saturates (g) 4.5g, Carbohydrate (g) 61.0g Of which sugars (g) 47.0g, Protein (g) 3.3g, salt (g) 0.31g
For most of our cakes and biscuits it takes 7 days to deliver after the order has been placed. However we do have a ‘Need it now!’ section where you can find cakes and biscuits which are often ready to ship to you straight away.
Please note that we do not deliver on weekends or Bank Holidays
For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of nuts. Store in a cool dry place.
Packaging & Care
We put the same amount of care into packaging and posting our products as we do into making them. Each Celebration cake comes in its own protective packaging, and we have used recyclable materials wherever possible.